4 Entre Choices
1. BBQ Shrimp and Saffron Risotto
. . . . . Baby Heirloom Tomato Confit, English Peas, Pecorino
. . . . . Romano, House Grown Tendrils
2. Char-Grilled Beef Tenderloins
. . . . . Marble Potatoes Boulangère, Charred Cauliflower, King
. . . . . Trumpet Mushrooms Peppercorn Sauce, Brioche Rolls
3. Pulled Brisket
. . . . . BBQ Smoked Brisket, Bourbon Mascarpone Grits,
. . . . . Candied Pepitas, Mini Cornbread Muffins
4. Spanish Paella
. . . . . Chicken, Chorizo Sausage, Shrimp Paella
. . . . . Vegan Sausage and Vegetable Paella
Cost for the banquet is $56 per person
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